THE MENU

espresso

Brew bar

The Basics for Not-So-Basic Coffee Lovers

(Make it Hot or Iced!)

  • Our Italian imported espresso beans are well-balanced with a chocolatey nutty base and a smooth velvety finish.

    (Regular & Decaf)

  • A traditional espresso macchiato which is a single or double shot with a dollop of foam.

  • Espresso with milk foam.

  • Espresso with frothed milk.

  • Espresso with steamed milk.

  • Equal portions of espresso and milk.

    (Make it hot or iced)

  • Espresso over water.

    (Make it hot or iced)

hot & Cold

coffee bar

Good things happen after coffee.

  • Aromatic and medium body with notes of Hazelnut and cane sugar. Brewed fresh daily. (Regular & Decaf)

  • Drip coffee with steamed milk.

  • (Regular & Decaf)

  • Our more concentrated brew with a brewing method that involves steeping coffee grounds in cold water overnight and then served over ice.

  • Coffee that's infused with nitrogen gas poured from a tap. The nitrogen creates microbubbles that give the coffee a creamy, frothy texture and a rich, creamy head of foam.

signature brews

(fan favorites for a reason 😉)

The Brew Bomb

Cold Brew infused with honey, and lavender, topped off with coconut milk and served over ice.

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The apple crisp

Apple pie in a cup! Try this sweet apple infused ice shaken espresso, served with oat milk.

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Full of oats

It’s Fall all year round! Hazelnut and vanilla iced latte with maple syrup, and cinnamon and served with oat milk.

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The Madagascar

Cold Brew infused with our specialty Madagascar vanilla syrup, a splash of almond milk and served over ice.

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milk honey

Honey Cold Brew with coconut or almond milk, a dash of cinnamon, and served over ice.

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flower power

Our oh-so-yummy iced matcha infused with lavender, served with oat milk and topped with a subtle rose cold foam.

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CRAFT YOUR OWN BREW

Embrace the Art of Potion Making

base

syrup

milk

Choose your coffee base

  • For when you want (need 🥵) something stronger than iced coffee.

  • Our classic hot drip coffee.

  • Double or triple-shot espresso.

    (Make it iced or hot)

  • Shaken espresso over ice for a chilled, frothy experience.

Customize Your Flavors

    • Vanilla or SF Vanilla

    • Hazelnut

    • Caramel

    • Simple Syrup

    • Madagascar Vanilla

    • Brown Butter Toffee

    • Apple Crisp

    • Pumpkin

    • Chai

    • Honey

    • Maple

    • Lavender

    • Rose

    • Strawberry

    • Blueberry

    • Passion Fruit

    • Caramel

    • Mocha

    • White Mocha

Choose Your Milk

    • Whole

    • 2%

    • Non-Fat

    • Half & Half

    • Heavy Cream

    • Oat

    • Almond

    • Coconut

Food allergy warning, “Before placing your order, please inform your server if a person in your party has a food allergy.